GWJamaica Cook Book

Jamaican Mango Fizz

October 18th, 2009 |

Author: Warren

Ingredients

1/2 cup mango puree
1 tbsp. Appleton White rum
Jamaican sparkling tonic water

Preparation

In tall glasses, combine mango and rum and stir together. Fill each glass with sparkling water. Serve with an iced-tea spoon

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